The surging global demand for coffee has put tremendous pressure on coffee farmers worldwide, leading to an unavoidable dilemma. The decrease in the percentage of global coffee exports has had a significant impact on the coffee supply chain, which has been worsened by the ongoing effects of climate change. The primary cause of this supply […]
Coffee and Sustainability. A Global Context. Read More »
Kenya has a rich biodiversity, with a wide range of ecosystems, wildlife, and plant species. This biodiversity is not only critical for conservation purposes but also for sustainable agriculture. Agricultural biodiversity, or agrobiodiversity, comprises variability and varieties of plants, animals, and microorganisms that are important in maintaining critical functions of the agricultural ecosystem. In Kenya,
The Benefits of Agricultural Biodiversity in Kenya Read More »
“I had never realized wild animals could have such definite personalities. Her moods are mercurial: she sulks, laughs, plays, pouts and has moments of ecstasy, is stroppy, confident, insecure, and shows many other facets of personality which would make a psychiatrist reel.” –Raising Daisy Rothschild, (Betty and Jock Leslie-Melville, Penguin Books, 1977). The Giraffe Centre is a
The Giraffe Centre Read More »
